Should the future of food be global or local?
Abstract not yet added
Date:
2 June 2021, 14:00 (Wednesday, 6th week, Trinity 2021)
Venue:
ONLINE
Speakers:
Maryam Rahmanian (IPES-Food),
Professor Sir Charles Godfray (Director, Oxford Martin School)
Organiser:
Table
Booking required?:
Required
Booking url:
https://slu-se.zoom.us/webinar/register/WN_dM1zL-2OTG-rpS6L72fPiw
Cost:
Free
Audience:
Public
Editors:
Chris White,
Donna Palfreman
