Considering “fermented landscapes” an inquiry into how fermentation drives social and environmental change in (un)expected places and ways

Status: This talk is in preparation - details may change

Abstract not yet added

Date: 5 May 2016, 16:00
Venue: Gilbert room, School of Geography and the Environment
Speakers: Speaker to be announced
Organiser contact email address: eric.sarmiento@ouce.ox.ac.uk
Booking required?: Not required
Audience: Public
This talk features in the following public collections:
- Oxford Networks for the Environment
- Talks of Interest to the School of Geography and the Environment
Editor: Alice Chautard