'The Staff of Life in Anglo-Saxon England: How Was Bread Made, and What Did It Mean?’ - Oxford Talks

'The Staff of Life in Anglo-Saxon England: How Was Bread Made, and What Did It Mean?’

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Date: 9 November 2016, 17:15 (Wednesday, 5th week, Michaelmas 2016)
Venue: History of the Book Room (Gulbenkian Theatre if filled)
Speaker: Debby Banham (Cambridge)
Part of: Medieval Research Seminar
Booking required?: Not required
Audience: Members of the University only
Editor: Laura Spence